We reject the stigma imposed on us.

sturdy fruits or vegetables into jars.remember the restaurant trick FIFO.

CNN asked chefs from coast to coast to share their most creative ways to decrease food waste and save money and the environment all at once.chef partner of Orchestrate Hospitality restaurants in Des Moines.You can also use artificial intelligence or recipe websites such as SuperCook or SideChef to plug in the ingredients you have and gather recipe recommendations to put those items to good use.

000 a year Reducing waste isnt just about saving money — although thats why many individuals and restaurants initially focus on it.Every single thing that ends up in the trash takes time and labor to produce.

then ladle the vinegar mixture into the jars.

Iowa-based freelance lifestyle writer with more than 16 years of editorial experience.As far as humans are concerned.

Im not sure that the micrometeoroid idea.easier-to-build device to search for similar events.

And it keeps charging up until theres enough of a charge that it short-circuits some component of the spacecraft.an associate professor at Curtin Universitys Curtin Institute of Radio Astronomy in Western Australia.